The Soya nuggets after cooking fibre soy protein meat,it tastes like real-meat,so it is also called artificial meat.
It uses wheaten gluten,islated soy protein etc as its raw material to make protein meat which is
good water-absorbed,oil-keeing charamters.It is kind of addictive material for meat food,such as sourage,
dumpling etc.Its nutritional element is higher than real-meat ,popular with all over the world.
1. Raw Materials: Low-temperature soybean meal,peanut meal,wheat gluten etc
2. Products: All kinds of protein with different shapes and types.
3. Capacity: 100-150KG/H ,200 -450KG/H,400-800 KG/H
4. Flow Chart: Mixing —Extruding —Drying —Cooling
5.Voltage: Three phases: 380V/50HZ
also can make it according to customers' local voltage of different countries
6. Machines Materials: All the machines are made by food grade stainless steel.
<template class="visibility">
The Soya nuggets after cooking fibre soy protein meat,it tastes like real-meat,so it is also called artificial meat.
It uses wheaten gluten,islated soy protein etc as its raw material to make protein meat which is
good water-absorbed,oil-keeing charamters.It is kind of addictive material for meat food,such as sourage,
dumpling etc.Its nutritional element is higher than real-meat ,popular with all over the world.
1. Raw Materials: Low-temperature soybean meal,peanut meal,wheat gluten etc
2. Products: All kinds of protein with different shapes and types.
3. Capacity: 100-150KG/H ,200 -450KG/H,400-800 KG/H
4. Flow Chart: Mixing —Extruding —Drying —Cooling
5.Voltage: Three phases: 380V/50HZ
also can make it according to customers' local voltage of different countries
6. Machines Materials: All the machines are made by food grade stainless steel.
</template>
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